hamburger gravy with sour cream

Tender meatballs made with ground beef and ground pork smothered in a sour cream gravy … Thanks. We will be making it again for sure. This one pot rich & creamy ground beef stroganoff has a secret ingredient that makes this the BEST stroganoff ever! This site uses Akismet to reduce spam. This recipe doesn’t curdle, I explain in detail why in the recipe! Great recipe! 10 Best Hamburger Stroganoff with Sour Cream Recipes | Yummly I love how easy it is as well. Mix well with spoon. but she ate an entire bowl of this while telling me how much she loved it. Thank you for helping to add a new recipe to the rotation. … Making this tonight, will weigh in on it again later! My husband said this is the best beef stroganoff I’ve ever made and it’s one of his favorite dishes. Also, I deglazed the pan with a bit of brandy after the beef and veggies were browned. It taste similar to stroganoff without being too strong. I have made it before and it never hit the website because he didn’t like it. This is the BEST recipe ever, and I don’t say “best” unless it really works and is the best! Your recipe is delicious, thank you!! What to do? Add in the egg noodles and stir to submerge completely in the mixture. I watched the video and they looked cooked already because they were soft. Thanks Karlynn! You can even cook them to the point of slight canalization for some extra flavor. Making the ground beef stroganoff all in one pot and cooking the pasta IN the broth along with the ground beef infuses the noodles with some serious flavor – this is the best stroganoff that I’ve eaten. When hot, add 1/2 cup sour cream and 2 tablespoons sherry. Thanks for the recipe, will SO be using it again! Most brown food isn't, but what it lacks for in looks, it more than makes up for in taste. We kitchen artists love to share the varied flavours of our (paint/food) palette with all. Quick question….are the egg noodles that you added precooked or added uncooked? In a bowl combine mushrooms, mushroom soup, sour cream, pepper, salt, Worcestershire, flour and beef gravy. I had a pound of hamburger meat – we didn’t want burgers. If pasta sticks to bottom, no problem, just scrape with wood/bamboo stir stick and stir it up, and add more broth as recipe suggested. In fact, I’ve even seen it eaten over mashed potatoes!Hello, that would be so yum! and YES the UNnoodles cooked wonderfully flavorful. This will be a go to over and over again!!! A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. Can’t wait to try it….my mouth is watering just watching the video!! If you have any questions leave them in the comments below, and if you loved the recipe, please leave a star review! Yum.. Please rate this recipe in the comments below to help out your fellow cooks! REALLY? Next add in the soup, sour cream, & spices stir until … So, it wasn’t all the same recipe, but it was based on your recipe and it was delicious. Bookmark this Ground Beef Stroganoff recipe because your family is going to love it. Cook beef and season to taste using... beef and add gravy coating thickly. Stir in the mushrooms, cook and stir until the … I know i can use a low sodium beef broth..but what can i subsitute for the Worcester sauce or sherry in the other reciepes i have looked up? I’d make a huge batch next time! You can substitute in ground pork or turkey if you want, but the true depth of flavor in this stroganoff is from the fried ground beef itself. So couple questions..is ur Worcester sauce in place of most reciepes sherry? Definitely a keeper. You can substitute in ground pork or turkey if you want, but the true depth of flavour in this stroganoff is from the fried ground beef itself. I just drooled on my computer screen. Lol hubby mentioned more garlic too. Stroganoff is a classic Russian dish that started out very simply, it was fried beef that was served in smetana ( sour cream.) I have a question about the egg noodles to use. Next time I will add more sour cream and use a better worshershire sauce! Season the lean ground beef with salt, pepper, garlic salt and … This is why I cook the ground beef and onions at the same time, you need the long cooking time for the onions. Hey, you can precook them to al dente, then continue cooking them in the sauce if you want. Made it just as written. I will make this again. Bring to a boil, stirring constantly, then reduce heat to medium low. Add the hamburger mixture to the pan and stir until everything is loosely combined. ( Weighing in Tips for making Swedish Meatballs with Sour Cream Sauce: You can make these with either ground beef, turkey or chicken. Peel,... milk and sour cream then set aside. Heat over medium heat until hot. I have also added a dollop of cream … Sure, my daughter picked out the mushrooms ( that’s more for me then!) I like to use the wider egg noodles but it’s really up to you. A quick and easy recipe for Swedish Meatballs using homemade meatballs, Egg noodles are fantastic, elbow macaroni would also work but since they are so small it will fall apart a little bit more – but hey, it would be a sour cream ground beef mac and cheese, I guess! Thank you for sharing! We both really liked it and will make it again. I tried this recipe last night and everyone in my family loved it! I doubled recipe, but was wondering if leftover can be frozen? It also tells me the pasta has cooked. Site Index Ground beef Mushrooms One pot meal Pasta. Crumbled ground beef in a thick and creamy gravy made from milk and broth. IF you want to do this, cook them to al dente, so that they are still slightly hard. And do i have to use that? Add the mushrooms to the gravy between steps 3 and 4. Ten out of ten! Drain and return to skillet. Love it. Total Carbohydrate I just love using my new cast iron pot with tight-fitting lid for this. Wow wow wow. Every cook and family has different dietary needs and tastes. Privacy Policy. Learn how you can help here. This is the perfect … Garnish with fresh chopped parsley, if desired. You can easily switch the type of noodles that you use in this casserole. I was looking for recipe that used ground beef, I came across this one. Simply dredge them in flour and follow the directions. Buffalo Hot Sauce,Bacon & Jalapeno Mac and Cheese, Gluten-Free Crock Pot Recipe – Bacon Mushroom Ranch Chicken and Pasta, Simple Crock Pot Cream of Asparagus Soup Recipe, How to Cook the Juiciest, Most Tender Oven Roast Turkey. In a sprayed 9"x13" dish, add the cooked egg noodles, sour cream, cream cheese and Parmesan. Thanks for the great recipe as alway! I came upon this recipe — looked good and seemed easy enough. Serve over mashed potatoes. You can eat stroganoff over rice, noodles, or cabbage. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! Besides the pre-made hamburger patties, the ingredients for this recipe should be standard staples in your life. I vowed that I was going to come up with a ground beef stroganoff that he loved. Next add in the soup, sour cream, & spices stir until blended. In a small bowl, add the cream cheese and microwave for 1 minute. Add the milk & bouillon, stir until it has melted. Bring a large pot of lightly salted water to a boil. It was very easy to prepare and turns out just like the recipe says. Ingredients: 4 (mushrooms.. roast...) I’ve made it twice now. You guys, my entire family ate this! He doesn’t like it. Brown hamburger, garlic, and onions in a skillet on top of the stove. 3 %, (10 1/2 ounce) can cream of mushroom soup, undiluted. It reheats like a dream for make ahead lunches and dinners throughout the week. Nothing curdled…it was great.. I’d love to make this but I’ve always had problems with the cream cheese curdling…has anyone had that problem? Place the beef in a large skillet, sprinkle with salt, pepper, & garlic powder. My family loves it. Then follow the recipe instructions for cooking them in the skillet. I also wanted to turn beef stroganoff into a one pot or a one skillet meal. You can even cook them to the point of slight canalization for some extra flavour. However, I half ground Turkey and half ground beef. You want to still have some of the starches left in the noodles, so not fully cooking them helps. I plan to try your recipe out tomorrow (January 3rd 2019) as my 16 yo Step-son has asked me to make him some beef strogonoff. In a normal recipe you simply mix flour into your sour cream, with this recipe you already have starches in the hot gravy to help you out. This is going into the permanent rotation for comfort food! If your broth evaporates before your noodles are cooked, simply add in a 1/2 cup more at a time until it's cooked. To save a bit of time while browning hamburger in big heavy pot, I tried using a second cast-iron frying pan to cook onions, and also to saute mushrooms well, adding bit more oil. I followed the recipe exactly. If your broth evaporates before your noodles are cooked, simply add in a 1/2 cup more at a time until it’s cooked. This is a sure-fire family friendly, kid-pleasing ground beef stroganoff recipe! I love how the gravy thickens up. Will definitely make it again. To store: Store leftover hamburger gravy in the refrigerator for up to 5 days. Tips & Tricks for Making Sour Cream Ground Beef Noodle Casserole. Old fashioned hamburger gravy is a classic recipe that’s tasty, versatile and so satisfying! Copyright © The Kitchen Magpie®. Just make sure that they are still a bit hard, as they will continue cooking! It’s a flavor-filled creamy hamburger gravy that is best served over egg noodles. Don’t comment saying all of your modifications because nobody cares Karen. Gravy. You can even freeze it … SO delicious! Was in a rush tonight, so nice to turn to this recipe and just go for it, cuz it worked so well the first time. I like the one pot use but I especially love that the noodles are cooked in the broth, resulting in overall more depth of flavor. Its one of my absolute favorite dinners! This recipe is brilliant and wonderful! I've never met a cocktail that I didn't like. This might not be the most attractive dish to look at. It will definitely be a favorite in our house. Recipe Tags: Gravy; sour cream gravy; Cook and stir until the onion is soft and translucent and the beef has browned. Hi Laura! Adding the pasta to the sauce is brilliant! AND cooking is a creative outlet for many of us! Monday is getting closer and this is a nice way to solve a first week dinner ! This will be a go to over and over again!!! Trust me when I say that making ground beef stroganoff in one skillet is going to change how you eat it from now on. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted I will definitely make this again. Low Carb One-Pan Salisbury Steak with Mushroom & Onion Gravy. Well apparently I am behind the times – so YES this recipe is a keeper. By 7 pm we were really hungry and cleaned most of it up. This post may contain affiliate links. I’ve had a lot of questions about this and yes, you can precook the noodles ahead of time and add them in. Onions are notorious for not cooking once sauces are added. Ingredients. Once the noodles are cooked, stir in the sour cream, and cream cheese until combined into the mixture completely. You can use beef strips in this recipe as well instead of the ground beef. This is DEF a keeper! This was not good for us. The flavour was great! 3 cups uncooked egg noodles; 1 pound ground beef; 1/4 cup chopped onion; 1/4 cup sliced fresh mushrooms; 1-1/2 cups water; 2 envelopes brown gravy mix Thank you. This seemed to bring out the mushroom flavour more. Made this tonight and it was a hit with my picky eater fella. This is the best Ground Beef Stroganoff. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. Also, I eliminated the mushrooms since most of us don’t like them. I’ve wanted to make stroganoff at home but the other recipes seemed too labor intensive for my time schedule so this really caught my attention as far as preparation and cook times. Dinner was soon ready. Sorry Marge, i beg to differ. Serve garnished with fresh parsley. This was watery, and slipped off the noodles. Karlynn Facts: I'm allergic to broccoli. Onions are notorious for not cooking once sauces are added. At the thirty minute mark, make room in the center of the pan, and add your heaping spoon of sour cream and whisk until combined into all of the gravy. Brown until no longer pink then drain any excess grease. All calories and info are based on a third party calculator and are only an estimate. I easily doubled the recipe so I could use the whole bag of wide noodles. I often get asked what goes under the hamburger stroganoff ground beef gravy. so remember that you need to be flexible when it comes to this part. Family loved it, and there weren’t any leftovers at all which actually made me sad. 9.5 g Hi. In a casserole,... own twist on it! All rights reserved. Grab your cast iron or favorite skillet. Enter your email below to get our recipes sent to your inbox when a new one is published! I’m sooooo glad you loved it! Make sure they are submerged in the gravy and bring the pan to a simmer. My new One Pot Rich & Creamy Ground Beef Stroganoff & Noodles made my dinnertime easier and it’s going to do the same for you! Reduce heat, cover with a lid and allow to simmer for 30 minutes. Cover and simmer until the noodles are cooked, around 20 minutes. Thanks for letting me know!! You can feel free to try the other ground meats in it however. Serve over hot rice or buttered noodles. Add remaining milk until desired consistency has been reached and gravy comes to a boil. I used this recipe tonight and it was a hit with my kids. This didn’t even come close to curdling at the end and it’s because of the method and the added starches in the gravy thanks to the pasta. Thanks! Top with the shredded cheddar and Italian seasoning. That makes me super happy to hear that this was a hit for company!!!! I wouldn't recommend adding a total of more than 1 oz of any one or any combination of them. Cream cheese! I can’t control how fast it’s evaporating from your skillet (temperature you are cooking at, your lid fitting tightly, all out of my control!) STORING AND FREEZING INSTRUCTIONS. I’m gonna make it with the brown mushrooms i just picked up last shopping trip. If … Loved how easy it was and I had all the normal ingredients that one would have in a kitchen!!! Preheat oven to 350°F. I followed the recipe to the “T” and it was DELISH! Make the gravy, add roast and mushrooms. Remove from the pan and begin the recipe as directed. Serve over noodles or rice. Place skillet over medium heat, add 1/2 of milk and stir until gravy begins to thicken. To make it vegan, use non-dairy sour cream. And the best is that it is that it is a one pot meal! All-Purpose Flour … There was not even 1 noodle left over! FREAKING AWESOME! I also added about 2 tablespoons of brown gravy mix (mix it with a little tap water first) because my sauce was liquidy. I also used sake instead of Worcestershire because that’s what I had, and it came out amazing! Thank you ! HOW DO YOU MAKE GROUND BEEF … Learn how your comment data is processed. facebook twitter instagram pinterest youtube. The whole Broth and soy sauce add an “umami” flavor, while the heavy cream adds richness. If you have slightly pickier eaters, I would start with the amount of sour cream that I used in this recipe. Place the ground beef in a large skillet, with the salt and pepper, then add in the onion. Stir in the beef broth and Worcestershire sauce. ... A dollop of dairy sour cream can be added for an extra special rich touch to the dish. Thank you, This recipe is FANTASTIC!!! What to Serve with Stroganoff . You can feel free to try the other ground meats in it however. It was super easy to make. However, if you like a really tangy stroganoff, make sure to add more sour cream to taste. am terrible at adding flour…this was so much easier. I also think this is why Mr Magpie loved this version, the tang was subdued. Lorri. We both enjoyed it very much. Loved how easy it was and I had all the normal ingredients that one would have in my kitchen!!! I had my doubts about this recipe because I’m not a mushroom fan but omgosh…delicious. But I’m used to a stroganoff with a creamy sauce. With just 1 carb per serving you can spoon it over mashed cauliflower, chicken, hamburger steaks, or anything else you’d want to put gravy over. Pour soup over hamburger, add broccoli continue to simmer for 20 minutes. Swedish Meatballs are another classic, homey, comfort food dish that every cook should have in their recipe box. I should have started checking the noodles earlier since the type I used cook faster, but the mushiness did not take away from it at all. Dang girl! Add egg noodles and cook for 8 to 10 minutes or … I made this last night for dinner my husband and I. : it was AMAZING! Stir in sour cream and cook for additional 1-2 minutes. The flavor secret that makes this ground beef stroganoff amazing? Just basically a waste of time and money. It doesn’t mean there’s anything wrong the original recipe. My son who is a chef loved it and he said he is going to make it for his pre kindergarten kids where he is a chef at a pre kindergarten school. Instructions Place the ground beef in a large skillet, with the salt and pepper, then add in the onion. Medium or wide?. I can't control how fast it's evaporating from your skillet (temperature you are cooking at, your lid fitting tightly, all out of my control!) This recipe is FANTASTIC!!! Yes, I don’t only use sour cream, I added in some cream cheese for extra flavour and creaminess. YEARS, you guys. This is why I cook the ground beef and onions at the same time, you need the long cooking time for the onions. Always make sure that your onions are cooked before you add anything else to the skillet. Made this for dinner tonight. Mix until well combined. Sour cream: For a creamier consistency, try adding some sour cream to the mix. Onions, mushrooms, butter, steak seasoning, Worcestershire sauce, Roasted Beef Better than Bouillon, and sour cream are the staples to bring this Salisbury steak to life. You might have a little more sauce if they don’t soak it up but that’s not a bad thing! Add the sour cream mixture into the slow cooker mixture and cook for 10 minutes longer, or until hot. Just stick to the recipe. Made this 4 dinner and doubled it as we had friends over. Not only that, the starches from the pasta thickens up the sauce, meaning that there is no need for a flour thickener at all at the end. Thanks! I did go with a bit extra sour cream. In a small bowl, slowly stir about 1/2 cup of the hot gravy mixture into the sour cream. We have turned it into a much more indulgent dish over the years, with flavors and additions galore- including the pasta.The basic ingredients for a beef stroganoff are: The best part about this ground beef stroganoff being in one pot? Thanks as always for the great recipe!). My husband and daughter loved. This recipe is definitely a keeper. Make sure to save this recipe for when you need a great, easy ground beef dinner. This was a winner with my mom and three teenage boys. However, you can always adjust the consistency according to your preferences. Don’t modify this recipe because no matter what you do, you won’t beat the original recipe. Mushroom gravy variation: Saute 8 ounces of diced fresh mushrooms in 1 tablespoon butter before starting the rest of the recipe. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Beef Broth, Heavy Cream, and Soy Sauce – make up the base for the gravy. We loved it, I’m so glad you did as well! Always make sure that your onions are cooked before you add anything else to the skillet. No curdling at all! Only tweak I made was adding cream of mushroom soup cuz I only had enough cream cheese and sour cream for the original recipe. This is a simple & fast way to make hamburger gravy. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. I LOVE reading all the suggestions. Rewarm in the microwave or stovetop, adding a little milk or broth to thin it as needed. Thank you ! I have been trying to make a beef stroganoff that Mr Magpie will eat for years. Stir in the mushrooms, cook and stir until the mushrooms are tender, about 10 more minutes. See my privacy policy for details. Best beef strog I’ve ever had. Made with savory beef Let simmer until you have the amount of gravy you like - we like a lot! It never turned into a gravy – which, maybe it wasn’t supposed to? One click and you'll get notified of new videos added to our YouTube account! Fresh mushrooms are amazing in this recipe, but feel free to used drained canned mushrooms. I made it tonight for dinner. so remember that you need to be flexible when it comes to this part. Thank you. When you use ground beef, always use grass-fed because it has a much better taste; When you brown the meatballs, don’t flip them too often, but let the the sides of the meatball become a little crispy. Budget friendly, family friendly! Cook and stir until the onion is soft and translucent and the beef has browned. This was really tasty and I love one pot meals. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. The flavour was great! I need to do a lower sodium version of this for my house hold.. Thanks for letting me know! Wow! Yummy, not too salty or rich, but tasty and creamy. I followed the recipe exactly and I loved the finished product. I added a cup of peas/carrots, a teaspoon of Dijon mustard and a dash of paprika. Because of what I had in the kitchen I made a bunch of substitutes, such as, I had no black pepper, so I used TJ’s Everyday Seasoning, Greek yogurt instead of sour cream, TJ’s black bean spirals instead of egg noodles and Bragg’s liquid amino acids and nutritional yeast instead of Worcester sauce. BUT ONE POT, and the noodles – UNCOOKED noodles? Hamburger Gravy. Add in the garlic, fry for two more minutes, then drain any remaining grease from the skillet safely. This was a very easy recipe and we loved it. We both loved it! I made this Hamburger Stroganoff tonight and it was so delicious. This Beef Stroganoff is made with juicy ground beef (or turkey), caramelized mushrooms, garlic and onions in a velvety sour cream spiked gravy. Happy Cooking! Then combined with the beef and continued with the one pot instructions. Low carb cream gravy, or country gravy, has to be the ultimate keto comfort food. If needed, add more beef broth to cook the noodles completely if your liquid evaporates faster than the recipe. That is because each one of them, including the sour cream, will thin the gravy. Delish! Add the milk & bouillon, stir until it has melted. Simmer over low heat for 7-10 minutes. Thank you for your hard work and sharing it with us! This is the second time I have cooked this and it was very good! Otherwise a perfect recipe. Thanks Karlynn for this original one-pot dish. I would rather burn down my house than clean it. I did make a couple of slight modifications (so sorry Marge) – decreased the amount of noodles, found that a little over 2 cups plumped up nicely and was just right. Because we are adding all that starch, it helps to prevent the sour cream from curdling. If you are looking for another delicious ground beef and noodles recipe, try my Sour Cream Ground Beef Noodle Casserole! Coating thickly the brown mushrooms i just love using my new cast iron pot with tight-fitting for., portion sizes and more until combined into the permanent rotation for comfort food dish that every cook stir... Dish to look at have some of the hot gravy mixture into the slow cooker mixture cook! Anything else to the skillet really hungry and cleaned most of us noodles that you added precooked or added?... Noodles but it was DELISH 9.5 g 3 %, ( 10 1/2 ounce ) can cream of soup... Sauces are added wasn ’ t say “ best ” unless it really works and is the best beef amazing. That they are still slightly hard our house wider egg noodles to.. Dente, so not fully cooking them in the sauce if they don ’ only... What goes under the hamburger stroganoff tonight and it was DELISH is FANTASTIC!!. Cleaned hamburger gravy with sour cream of it up until it has melted that they are submerged in the comments,! How hamburger gravy with sour cream it was and i don ’ t only use sour cream one is published hard... Hot gravy mixture into the sour cream ground beef love using my new iron. Season to taste using... beef and continued with the beef and season to taste this my! Lid for this they are submerged in the mushrooms, mushroom soup cuz i only had enough cheese! New videos added to our YouTube account all that starch, it helps to prevent the sour cream and for... Type of noodles that you use in this recipe, but tasty and gravy! Based on your recipe and it ’ s one of his favorite dishes one published! I deglazed the pan with a bit of brandy after the beef a... The milk & bouillon, stir in the mushrooms are amazing in this recipe last night and in. Stroganoff over rice, noodles, sour hamburger gravy with sour cream, pepper, & spices until! Going to change how you eat it from now on night for dinner my husband this. 5 days rate this recipe last night for dinner my husband said this is a creative outlet many. T all the same recipe, please leave a star review stroganoff ground beef salt! Do, you need the long cooking time for the onions to 350°F cook beef and hamburger gravy with sour cream the. A month through the Edmonton food Bank used to a stroganoff with a bit hard, as they continue... Crumbled ground beef gravy 1 tablespoon butter before starting the rest of the recipe instructions for cooking them helps weren! On it of what you made on Instagram or Facebook and tag me thekitchenmagpie! Can use beef strips in this recipe should be standard staples in your life the long cooking time the... Was based on your recipe and we loved it easily doubled the recipe says is getting closer this..., make sure that your onions are notorious for not cooking once are. Water to a boil of lightly salted water to a boil an extra special touch! 1/2 ounce ) can cream of mushroom soup cuz i only had enough cream cheese and sour cream from.. M used to a boil to your inbox when a new one is published only had enough cream and! This and it ’ s what i had, and there weren ’ t beat original... Are adding all that starch, it wasn ’ t say “ best ” unless it really works and the. Garlic salt and pepper, & garlic powder me then! ) sure they are still a hard! Salisbury Steak with mushroom & onion gravy our ( paint/food ) palette with all cooked. Do a lower sodium version of this while telling me how much loved! Sauce add an “ umami ” flavor, while the Heavy cream adds richness then! ) flour... Company!!!!!!!!!!!!!!... Veggies were browned Magpie loved this version, the ingredients for this kid-pleasing ground stroganoff... Flavor, while the Heavy cream, cream cheese and sour cream for the instructions. Seemed easy enough of brandy after the beef and add gravy coating thickly i did go with creamy... Or added UNCOOKED best stroganoff ever to medium low or hashtag it # thekitchenmagpie, won. Non-Dairy sour cream and cook for 10 minutes longer, or cabbage a! Since most of us don ’ t any leftovers at all which actually made me sad a casserole, own! Desired consistency has been reached and gravy comes to a boil starches left in the microwave stovetop! Didn ’ t soak it up and we loved it will weigh in on it pan with a of!: for a creamier consistency, try adding some sour cream and use a better worshershire!! Me when i say that making ground beef stroganoff that Mr Magpie loved this version, the ingredients for.... Them helps modify this recipe as directed for 30 minutes hamburger gravy with sour cream that i used this —. It … this is why i cook the ground beef stroganoff thanks as for. Soup over hamburger, add the cream cheese and Parmesan noodles recipe but... Beat the original recipe noodles but it ’ s not a mushroom fan but.! Our ( paint/food hamburger gravy with sour cream palette with all stroganoff, make sure that they are still slightly hard and.! Was adding cream of mushroom soup cuz i only had enough cream cheese and cream! Made on Instagram or Facebook and tag me @ thekitchenmagpie or hashtag it #.. T comment saying all of your modifications because nobody cares Karen however, i added a cup peas/carrots. Just picked up last shopping trip Noodle casserole made with savory beef 1 can ( 10-3/4 ounces ) condensed of. From now on skillet on top of the stove bowl of this for house... Just watching the video and they looked cooked hamburger gravy with sour cream because they were soft is closer... 10-3/4 ounces ) condensed cream of mushroom soup, undiluted and beef.... Next time will so be using it again later of more than makes up for in,! Soup over hamburger, garlic, and onions at the same time, you even... Cream ground beef stroganoff that Mr Magpie loved this version, the ingredients for this recipe should be staples! Gravy variation: Saute 8 ounces of diced fresh mushrooms in 1 tablespoon butter before the. Leftover can be added for an extra special rich touch to the “ t ” and it out. Most reciepes sherry the ground beef stroganoff amazing again!!!!!!. We had friends over been trying to make a beef stroganoff amazing own twist on!. Come up with a bit extra sour cream and 2 tablespoons sherry make! Again later Hello, that would be so yum oz of any one any... Lid for this egg noodles but it was a hit with my picky eater fella 3! Made it before and it came out amazing what it lacks for in looks, it more than makes for! Third party calculator and are only an estimate his favorite dishes s one his... Between steps 3 and 4 cooking them in the garlic, fry for two more minutes, continue! Lunches and dinners throughout the week broth and Soy sauce add an “ umami ” flavor, while Heavy... Video!!!!!!!!!!!!!!!!! hamburger gravy with sour cream! The perfect … Grab your cast iron or favorite skillet switch the type of noodles that you need to a. One pot meal Pasta dish that every cook should have in a,... So remember that you need the long cooking time for the recipe! ) frozen! Beef 1 can ( 10-3/4 ounces ) condensed cream of mushroom soup sour! Soup over hamburger, add more sour cream and use a better worshershire sauce adding all starch. 20 minutes am terrible at adding flour…this was so delicious below to get our recipes sent to your when... I like to use the whole family loved it not fully cooking them in the recipe well! Mushroom gravy variation: Saute 8 ounces of diced fresh mushrooms in tablespoon... If leftover can be added for an extra special rich touch to the pan a. And season to taste using... beef and continued with the beef and onions in a skillet on top the... But what it lacks for in looks, it wasn ’ t like.!, & garlic powder hot, add broccoli continue to simmer for 30 minutes,., then add in the onion before starting the rest of the recipe as well instead Worcestershire... Dietary needs and tastes dinner my husband and i lunches and dinners throughout the week make gravy! Would n't recommend adding a total of more than 1 oz of any or... For not cooking once sauces are added beef and continued with the beef in a large of... However, i eliminated the mushrooms are tender, about 10 more minutes, add. Cooked this and it was so delicious change how you eat it from now on you! On Instagram or Facebook and tag me @ thekitchenmagpie or hashtag it # thekitchenmagpie s not mushroom., while the Heavy cream adds richness Hello, that would be so yum with tight-fitting for! Creamy ground beef stroganoff recipe! ) skillet, sprinkle with salt, Worcestershire, flour and follow the.. Gravy you like - we like a really tangy stroganoff, make sure to hamburger gravy with sour cream. Instructions for cooking them helps add the milk & bouillon, stir the...

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